
01
Use one of three breakfast shapes
Assemble overnight
Baked French toast, strata, or oats prepared the evening before.
Help-yourself table
Bread, fruit, yogurt, cheese, pastries, and warm drinks.
Late brunch
Keep early food simple and serve a fuller meal after gifts or services.

02
Prepare the room, not only the food
- Set dishes and serving pieces on Christmas Eve.
- Stage coffee and tea.
- Clear refrigerator space for the breakfast dish.
- Decide who turns on the oven.
- Keep cleanup small enough for one dishwasher load.

03
Plan for different waking times
Early
Offer fruit, pastries, and a warm drink immediately.
Together
Choose one point when everyone sits down.
Late
Hold back a portion that reheats without becoming dry.
